Join us in our friendly relaxed atmosphere overlooking the Bras d’Or Lakes. We specialize in hot Atlantic lobster, fresh from the pot. Watching our salmon being “planked” to perfection outside over an open fire will add to your dining experience. We also serve local snow crab and AAA striploin steak served to order.
All entrees include UNLIMITED fresh seafood chowder, steamed Cape Breton mussels, salads, homemade rolls and biscuits, dessert and beverage. All of our breads and desserts are made daily on site. We have a children’s menu available and take reservations for 10 or more.